It has more intensestructure and complexity with its heavier tannins. Pinot Noir). Gavi - Cards of Wine Broglia La Meirana, Gavi del Comune di Gavi DOCG. The wine will need to match, enhance and cut through the creamy egg and cheese sauce. Though, Gavi can be a better choice for fish given its proximity to the sea. Its a great example of the wine from a region matching the food of the region; red fruits, medium alcohol, moderate in body and a good acidity they are set up to compliment tomato sauce and cut through the melted mozzarella. While the Piedmont region in northeastern Italy tends to get the most attention for its fantastic red wines, it also produces gorgeous white wines. A few other delicious Prosecco pairings: Meat & Seafood Smoked salmon Chicken or turkey Vegetables Stuffed mushrooms Avocados Roasted tomatoes Artichokes Spices Ginger Cardamom Chili or cayenne pepper Green curry Chai spice Nuts & Cheeses Cashews Almonds Macadamia nuts Hazelnuts Parmesan Mozzarella Gorgonzola Ricotta Goat cheese Emmentaler Desserts Gavi Di Gavi food pairings: grilled seafood, steamed shellfish, sushi, sashimi, tempura vegetables. Caprese Salad Wine Pairing - Best Wines for Caprese Salads Some form of light meat, fish, and any seafood is the ideal pairing for Albario. Get Your Free Guide: 5 Steps to Wine Tasting Like a Pro Click Here. . Gavi | Wine Region Guide - Vivino Its fun to make porchetta at home, or you might even find one prepared at a local Italian market or grocery store. All Rights Reserved. Take couscous. Vouvray is crisp and floral with herbal notes. But in the simplest terms, the best way to pair foods and wines is to remember one helpful rhyme: what grows together goes together. What to pair:< Meat- and tomato-based pasta dishes, game, hard cheeses, as well as grilled meats like hamburgers and sausages. The acidity of Gavi wines makes them wonderfully food-friendly. Still, cellaring for up to three years can potentially enhance a Gavi wine. These are ideal wines for the summertime, but they also work beautifully as an aperitif throughout the year. MontepulcianodAbruzzo: This medium-bodied, dark-hued wine is Abruzzos pride and joy, and a staple red wine in many Italian-American restaurants. Take a bite of pesto and a sip of Gavi, and you will thank us. Moscato Food Pairing: Moscato For Breakfast, Anyone. It shows more savory, earthy notes than a younger Nebbiolo. Choose the Riesling in a Kabinett or Sptlese level of sweetness, which won't be overwhelmingly sweet or cloying. This dry white wine is produced in southeastern Piedmont, specifically in the Province of Alessandria where the comune of Gavi is located. Try it also with salami and fried dumplings. Pinot Gris and Pinot Grigio. Sagittis orci a scelerisque purus semper eget. 2014 - 2023 VinePair Inc. Made In NYC, Fizzy Business: Why Breweries Are Betting on Hop Water as a Non-Alcoholic Option, The Cocktail College Podcast: How to Make the Perfect Americano, The Definitive Guide to Pairing Italian Wine with Classic Italian Fare | VinePair, https://vinepair.com/articles/italy-wine-food-guide/, wbs_cat Wine, wbs_type Chianti, wbs_type Lambrusco, wbs_type Montepulciano, wbs_type Nebbiolo, wbs_type Nero d\'Avola, chianti, food, guide, Italy, Lambrusco, Montepulciano, Nebbiolo, Nero dAvola, Wine, wine pairing, This Marseille Microbrewery Is Crowd-Sourcing Hops and Training Urban Farmers | VinePair, https://vinepair.com/articles/marseille-microbrewery/, wbs_cat Beer, beer, brewery, brewing, Longform, sustainability. A password reset email has been sent to the email address on file for your account, but may take several minutes to show up in your inbox. Gavi & Food Pairing - With Reasons! - Drink & Pair Spinach. Lost your password? Occasionally there are herbal notes and a distinct, elegant aftertaste. 2023 LoveToKnow Media. Venerated Vegetarian Wine This Cantina Zaccagnini Tralcetto Pinot Grigio 2016 was reviewed on November 25, 2017 by Natalie MacLean More Vintages: 2021 Add New Vintage Pricing & Stock Information LCBO 527622 $19.95 686 bottles BCLDB 537597 $15.72 1,078 bottles A light-bodied red, Grenache has earthy and smoky flavors that hold up well to the spices in the salsa, but it won't overpower the fish. What to know: Given it is 100 percent Nebbiolo, Barbaresco has a red and some black fruits with a rich, elegant structure. Follow the same pairing recommendations. Wine matching for risotto is similar to pasta. We recommend seafood risotto, fried fish tacos, mussels, clams, and oysters. Hunks of gnarled Grana Padano drizzled lightly with balsamic? Cortese makes a light, citrusy white wine that goes well with seafood. Best Affordable White Wine to Drink Right Now - Food & Wine Like many inexpensive white wines, these are usually consumed while young and fresh. Look to Italys own vineyards for the ultimate marriage of flavour. Cortese has the same mouth-zapping refreshing quality as some Pinot Grigio and Chablis wines. Pairing Local Food And Wine (Part One - The Langhe) - Forbes If you don't have a wine fridge but need to hang onto a bottle for a six months or so, don't sweat it. Its amazing. [2] The wine was awarded DOC status in 1974 [3] and elevated to DOCG in 1998. Want to know which wines to drink with your carbonara or beef ragu? Some also finish with a hint of almond. Like many inexpensive white wines, these are usually consumed while young and fresh. These main types of sparkling wines offer a whole range of flavor profiles. Pinot Grigio from the Alto Adige, Gavi di Gavi and Arneis from Piemont or Pigato from Liguria are all very good matches. Gavi di Gavi: The town of Gavi in Piedmont, just north of Liguria, makes this wine from the Cortese grape. Subscribe now get amazing articles about wine from us every week! However, this doesn't mean that one is more or less desirable than the other. The cradle where he was born is Gavi and here he finds the ideal conditions to give great wines, so you will often find labels with theDOCGCortese di Gavi. Bright cherry and cranberry aromas have slight notes of earth, and sometimes a tinge of mocha, all of which complements the char of the meat. The label "Gavi di Gavi" means the wine comes from the township of Gavi, which is central to the production area. Best Substitutes for Cooking Sherry in Recipes. Since goats cheese and Sauvignon Blanc are such a great match it might seem redundant to think of anything else but despite its reputation for being . Always serve them chilled (6C/43F) in a white wine glass to fully appreciate their characteristics. Bolognese or beef ragu are rich, comforting sauces with an outstanding depth of flavour when cooked over a long period of time. Villa Sparina Gavi del Comune di Gavi DOCG. Cortese is a white grape variety most famously associated with the crisp, lime-scented wines of Gavi. Pairing the right wine with mahi mahi dishes is a matter of personal taste. It stands out for its precision, cleanliness, a nice not too ripe pulpy fruit, intriguing floral notes such as chamomile and broom and then the classic finish with distinct almonds and mineral aromas. All Rights Reserved. There are many local wines to choose from, especially Barolo, but also numerous delicious offerings of Barbera, Dolcetto and local whites such as Arneis and Gavi. Chianti Classico: As local as the Chianina bull, this Sangiovese-based blend is the perfect pairing for this dish. You can find out how we store and process your data in our privacy policy and you can unsubscribe at any time by visiting our Newsletter Management Centre. These three palate cleansers will refresh your taste buds when you've got a big line-up. Cortese di Gavi, or simply Gavi, wines are produced in the DOC zone. ' | prices, stores, tasting notes and market data. What is Gavi Wine? - I Love Wine Therefore, all Gavi di Gavi wines fall under the umbrella of Cortese di Gavi wines but the reverse is not true as Gavi di Gavi is more restrictive classification. Though, Gavi can be a better choice for fish given its proximity to the sea. From Veneto and Lombardy in the north to Calabria and Sicily in the south, we celebrate the very best of this glorious cuisine and try to bring you a little bit of la dolce vita wherever you are. The herbal and grassy notes of Gavi make for a wonderful pairing with Focaccia as they mirror those savoury Rosemary flavours. For a tropical fruit salsa, try a French ros. Bordeaux Wine and Cheese Pairings Guaranteed to Please! Their vineyard collaborates with Italian universities, working toward winemaking innovations. Simplicity is the spice of life on the Tyrrhenian coast. Sipping a slightly chilled Oltrepo Pavese, while nibbling on a little rib, will have you saying Bravo! Wait what? Its sunshine in a bottle. Many local producers swear by fish, too! Food and wine pairing is a fun way to explore wine. Great Italian Chefs is a team of passionate food-lovers dedicated to bringing you the latest news, views and reviews from the gastronomic mecca that is Italy. The variety is known for its bracing acidity and its ability to retain freshness even when grown in warm environments. It holds up well to marinades, but it is also delicious in a simple grilled or baked preparation. When Good Wine Goes Bad: 7 Common Wine Faults & How to Recognize Them. Gavi wines are crisp, refreshing, and so bone dry that theyll leave your mouth tingling. Why the Terroir in Gavi Is Prime for Making White Wine Italy uses the same system to control the names of cheese as it uses for wine: Denominazione di Origine Controllata (DOC). Few cuisines are as globally adored as Italian food, a genre that spans twenty regions and centuries of fine-tuning. Cortese di Gavi wines are best enjoyed young and chilled. The Definitive Guide to Pairing Italian Wine with Classic - VinePair Often high in acidity and low in alcohol, Gavi is an aromatic white wine with notes of lemon, lime, minerals, green apples, flowers, grapefruit, herbs and peaches with a nutty almond finish. Deliciously elegant and refreshing, this mouth-watering white wine is ideal for warm evenings on the patio. Overall, the DOCG has a stricter production zone, including neighboring towns of Bosio, Capriata d'Orba, Carrosio, Francavilla Bisio, Gavi, Novi Ligure, Parodi Ligure, Pasturana, San Cristoforo, Serravalle Scrivia, and Tassarolo. With a palate of lime, tropical fruits and honey along with a hint of stony minerality, this wine is sure to be excellent alongside your next bowl of basil pesto pasta. Production is also growing in the hills of Asti, but for now, the focus is on a production that is not very inspired, just to have a native white in the range of products. Nebbiolo is considered one of Italys noble varietals. In the summer try cold ham, cooked ham off the bone, and salumi. YES! If you do, share some of your photos with us on our Instagram or Facebook page! Users have rated this wine 4 out of 5 stars. The wine requires three years of aging (nine months in oak) before release. Aglianico from Southern Italy, especially the top forms like Taurasi, can be big and boisterous when young, though with bottle age can mellow into another fantastic option. Despite its ubiquity in supermarkets, this dry white wine is capable of greatness, says David Williams. La Scolca has garnered many awards for its Gavi wines over the years. Gavi is the region, which is in the Province of Alessandria. 5 Caprese Salad And Wine Serving Ideas. A good quality Pinot Grigio can be a lovely accompaniment. Dismiss, Our site uses cookies. Classic Brands and Sources: Italy Battistina, Bergaglio, Gian Piero Broglia, La Chiara, Chiarlo, La Guistiniana, F Martinetti, Pio Cesare, Marchesi di Barolo, San Pietro, La Scolca, Castello di Tassarola, Villa Sparina, Wine and food pairing guidelines: They are soft- and medium-bodied, with bright fruit notes and great acidity, and tend to be quite affordable. Its extreme cleanliness, good flavor, intense aromas invite it to be paired with raw fish, sushi, maki, fried seafood and spaghetti with clams. Piedmonts white wines make up one-third of the regions production. There are really delicious, and affordable, wines from the comune Gavi and further afield in the Province of Alessandria within the DOC zone. your-prosecco-food-pairing-guide-prosecco-a - Lunds & Byerlys Italian red wine is made for pizza. On the palate arestrawberries and the signature Verduno white and black pepper characteristics. How to pair Italian food and wine - Great Italian Chefs The Arneis (from Roero) and Cortese (from Gavi) grapes are made into still wine. And if you dont want to buy a Barolo, we have an alternative for that, too. All rights reserved. Averaging about $20 per bottle, its a great value. Italys Big Cheese Festival: Bra Slow Food (And Beer). The refreshing citrus notes of lime, grapefruit and lemon recharges your taste buds, making each new bite of Focaccia taste as delicious as the last. In general Langhe Nebbiolo grapes are grown in the Langhe hills while Nebbiolo dAlba usually comes from the sandier soils of the Roero. Designed by WebCoUSA.com. An eCommerce website for sales of Italian Wine, it also has a blog section with fascinating, educative and interesting articles about wine and its components. This hearty Piedmontese dish is usually made with veal, braised in expensive Barolo wine and then broiled. Pairing Suggestions Excellent Pairing: Olives. Pairing food with wine can be daunting. Arrabiata is a classic tomato-based sauce which can vary in depth and flavour. The designation of origin Gavi or Cortese di Gavi DOCG was established in 1998, starting from the pre-existing DOC of 1974. In the United States, about 6 billion pounds of turkey meat are produced each year. This crisp, mineral-driven wine gained popularity as a match for Ligurian seafood, but thats not all. A frizzante version similar to Portugals Vinho Verde is also produced. Add My Food Pairing Tags. Give gavi a go - the workhorse wine that really shines Aside from the town of Gavi, there are ten other towns that produce Cortese di Gavi. What to know: Soft, easy-drinking withlow acidity, andfull, sweet tannins. Moscato d'Asti is a semi-sweet, low alcohol sparkling wine. Lighter versions can match very well with crisp Italian whites such as Verdicchio, Vermentino, Pinot Grigio and Gavi. On the Ligurian coast it is often the preferred wine for local seafood. On top of that, the high acidity accentuates the individual morsels of seafood in each bite of your Paella while providing a refreshing citrus hit on the finish. My passion for flavor started with wine. All rights reserved. The universe itself has decided that seafood is the ideal pairing for this wine. And for dolce (dessert)? What to know:Fuller than Barbaresco, Barolo shows a more tannic, tar essence. On the one hand, theres science. Pio Cesare makes a fresh, clean, and salty Gavi with a delightful fruity quality. Oh the diversity of bubbles. Food-Pairing The acidity of Gavi wines makes them wonderfully food-friendly. Its powerful tannins make it an age-worthy wine that demands a rich food and wine pairing combination. Home / Marchese Raggio Gavi DOCG Comune di Gavi Magnum 2019 elegant wooden box. Dolcetto is bright on the palate with tart,slightlybruised cherry flavors. Villa Sparina Gavi Di Gavi 2016 Wine Review - Natalie MacLean Showing '2022 Gavi Commune Di Etichetta Nera La Chiara Docg Piemonte' search results. Top wine pairings with goat cheese (chvre) Posted by Fiona Beckett on April 21 2022 at 07:14. Mahi mahi is a meaty fish with a mild flavor. Turkey is a type of poultry and belongs to the category of white meat. On the palate, it shows brambly fruit, red cherries, and spice. Cortese is a white wineof great importance insouthern Piedmontese enology, not so much for its diffusion, but for its history and the turnover it brings. (There are a few others, but they are rare, and only available in Italy.). The grape has thin skins and naturally high acidity, which is nicely balanced by the warm, sunny climate where theyre grown. These two wines come from the same grape. Some of the best producers of Gavi include Villa Sparina, Pio Cesare and La Scolca. Gavi-Cortese food pairings Its extreme cleanliness, good flavor, intense aromas invite it to be paired with raw fish, sushi, maki, fried seafood and spaghetti with clams. It also has tremendous acidity, which can help balance the fattiness of a cream sauce. Itsbroad range of styles give endless options forthedinner table. The Queen to Barolos King, Barbaresco is the more elegant of the Langhe royalty. Cream Sherry Know the Differences, Montepulciano Wine: Undiscovered Gem of the Adriatic. The Barolo of today is a stark contrast to its early rich sweet and fruity style (similar to a ruby port). Stores and prices for '2022 Villa Sparino Gavi di Gavi DOCG, Pidemont' | prices, stores, tasting notes and market data. The palate shows medium acidity with big, juicy fruit flavors of pear, apple, peach, and apricot. well . We aspire to share our insight and experiences with wine lovers of all kinds by delivering accessible and enjoyable content and products. A top white in this red-dominated region. Villa Sparina Gavi di Gavi 2021 750ml, ITALY, PIEDMONT Lincoln Fine Wines USA: (CA) Venice Standard delivery 1-2 weeks More shipping info Go to shop $ 15.99 ex. What to pair:Darker, gamier meats with rich sauces; venison, prime rib, wild boar, etc. If youre looking to focus your meal around white wines, try these Piedmont specialties: Both Arneis and Gavi go well with these unique regional dishes. Its more formally known as Cortese di Gavi because it is made exclusively from the Cortese grape. Italy has its own version with a slight twist. Documentation from local vineyards shows evidence of its plantings dating back to 1659. On the largest island in the Mediterranean, they cook couscous in a savory fish broth and top it with anything from the sea. Gavi wines are crisp, refreshing, and so bone dry that theyll leave your mouth tingling. Stores and prices for '2022 Terre da Vino Valegge Gavi del Comune di . Yes, it is a breaded veal cutlet, but cotolette means little rib, and this cutlet is bone-in. Eat foods grown and prepared in the same geographic areas as your bottle. The softly sweet, slightly bitter tang of Lambrusco complements this dish like a dream, and the bubbles heighten your perception of acidity, cleansing your palate after every sip. Top Pairings | Matching Food & Wine Make sure your opened wine stays good to the last drop. Grab a few and take down a porky plate with your besties. The 10 Best Markets of Provence Not to Miss, Vouvray Wines: Sweet and Delightful Pairings, Easy French Wine Map You Need to Plan Your Dream Wine Tour, Cognac vs Armagnac: Similarities, Differences, and How to Choose. Rediscover Gavi, Piedmont's Under-the-Radar White Wine What We're Tasting Fernndez Rivera 2019 Tinto Pesquera Crianza (Ribera del Duero) Tempranillo $40 Rating: 93 What We're Tasting. Please check your user ID. Now that you have some of the basics of Piedmont wine and food pairings you can create a Piedmontese meal with confidence and finesse. What is Gavi Wine? - Medium Please wait at least 10 minutes before attempting another reset. This winemaking region is also close to the coastal region of Liguria where pesto originated. For a fish dish? Though these are the most notable there are other Piedmont wines worth trying! Nisl nisi scelerisque eu ultrices. Cortese di Gavi - Wikipedia Both are made from the Nebbiolo grape. 2002-2023 LoveToKnow Media. Be sure to try their black label, which offers additional richness and complexity. Praesent elementum facilisis leo vel fringilla est ullamcorper eget. This is just a pleasant place. Langhe Nebbiolo wines are powerful, elegant, and earthy, all at the same time, and feature bright cherry fruit with note of rose petals and a hint of leather. Piedmont is one of Italys most iconic wine regions. It is very dry with bright acidity, a combination that is perfect to serve with basil pesto pasta. The classic Trenette and Pesto dish is again simple and full of flavor. With nice crispness to the wine, it's the perfect balance for mahi mahi with a cream sauce. Light, dry Italian whites will work should you decide to top your pizza with ingredients such as ricotta or fish. The Marchese Raggio DOCG White Wine is Pleasantly Fruity with Clear Floral Sensations and Notes of Acacia and Citrus Fruits. They are about half the price of Barolo. 2020 Villa Sparina Gavi di Gavi, Italy, Piedmont, Gavi - CellarTracker Rediscover Gavi, Piedmont's Under-the-Radar White Wine Ros wines are made from red wine grapes left in contact with the skins for a short period of time, giving the wine a light to medium pink color. Best Pasta Carbonara & Wine Pairings - Drink & Pair FoodWineClicks Beef Short Ribs Braised in Barolo. Compare prices for this wine, at 17,000+ online wine stores. What to pair:Pizza, tomato-based ragu, moderately spicedchili, and slightly spiced pork rib on the barbecue. The wines tend to have straw-like color and a rather mild aroma. The classic minerality of Gavi also complements the sprinkled sea salt that sits atop of your Focaccia. The hectares cultivated in Cortese are more than 3000. Regular. Where to buy 2022 Tenuta Carretta Monserito, Gavi DOCG | prices & local Visit Decanter.com for more wine news, reviews and learning. Turkey and Wine: 6 Pairings for Thanksgiving - WineLoverMagazine Liguria is the home of pesto, the savory basil-and-pine-nut concoction we all know and love. https://thefinestitalianwine.com/what-is-gavi-wine/. Lets not forget that Cortese is the vine used to produce a noble and refined wine like Gavi, so we are not talking about a dull wine. These wines have had DOC status since 1974 and DOCG since 1998. The diversity in flavors and profiles of Piedmont wine might seem a challenge to pair with cheeses, main courses, or desserts. In the summer try cold ham, cooked ham off the bone, and salumi. I wont list all the towns, but five of them are Serravalle Scrivia, Tassarolo, Novi Ligure, Parodi Ligure and Carrosio. Enjoy 5 off your first order with code: TAKE5 . For Pesto Pasta lacking seafood, Cortese di Gavi still makes for a great pairing, but shave off half a star. However, my favorite way to enjoy Gavi wine is with a bowl of olives. This makes them perfect for air-drying, a process that concentrates sweetness and flavors. Fresh apple and pear notes mark this food-friendly wine. Given its light body and high acidity, it customarily goes with starters and vegetable dishes. 2022 ILoveWine.com . . Because the flavor of mahi mahi is delicate, you don't want to overwhelm it with the wine you choose. Pairing suggestion for pasta with tomato-based meat sauce: Massolino Barolo. Vouvray traditionally comes from France's Loire Valley. The label Gavi di Gavi means the wine comes from the township of Gavi, which is central to the production area. But what about the wine? The variety is known for its bracing acidity and its ability to retain freshness even w . By creating your account, you agree to our Terms & Conditions and Privacy Policy. One of these is Gavi wine, which was one of the first Italian white wines to gain an international reputation. In terms of cured red meat, Gavi wont complement those components well, but it will offer refreshment against the salty flavours. Wine Dharma | ALL RIGHTS RESERVED | 2021 | P.IVA 03392591206 | Credits, Uncorking the Secrets of Barolo: A Wine Lovers Guide, Erbaluce di Caluso: wine, grape variety, history and organoleptic characteristics of a Piedmont treasure. Hearty reds won't work with this white fish. Soups. However, with just a little planning and some expert know-how, you can prepare a delicious, perfectly paired Piedmontese meal from hors doeuvres to dessert with ease. In the mouth it is a sharp, harmonious wine, not overly full-bodied, on the contrary, it seduces you with a tight phrasing between flavor and freshness. CANESTRATO PUGLIESE Red wines: California Pinot Noir White wines: Sauvignon Blanc, White Bordeaux (Sauvignon Blanc Blend). Pinot Grigio food pairings: potato salads, potato saffron cakes, fish tacos. Best Pasta Carbonara & Wine Pairings Fruity red wines with a touch of acidity, such as Pinot Noir, Chianti Classico, Barbera, or Montepulciano, pair best with Pasta alla Carbonara as the wines cut through the creamy white sauce without overwhelming the delicious bacon, butter and cheese flavours. Documentation from local vineyards shows evidence of its plantings dating back to 1659. La Smilla, led by Danilo Guido, source Cortese grapes from within the comune of Gavi for this wine, giving it the classification of Gavi di Gavi. Cantina Zaccagnini Tralcetto Pinot Grigio 2016 Wine Review 3. Albario is mainly found in Spain and Portugal (Alvarinho in Portuguese) along the Atlantic ocean's coastline. 2022 Gavi Commune Di Etichetta Nera La Chiara Docg Piemonte | prices A classic regional food pairing is Gavi wine with herby pasta dishes, like a traditional Ligurian green pesto pasta. If you use herbs to season the mahi mahi, this wine is perfect, as well. Salad. It is one of the most acidic white wines available which is a key component of successful Albario food pairing. You boil your octopus, grill it, drizzle olive oil on it, and eat it with potatoes, fresh cherry tomatoes, and delicious olives. These two wines come from the same grape. Aside from its notes of citrus, apples, and minerals, Gavi has notes of grass and herbs which complement the green basil, garlic and olive oil flavours found in your Pesto sauce. You want light, crisp citrus fruits with a slightly honeyed character look for Pinot Grigio from the Alto Adige or from Friuli-Venezia Giulias Collio regions in the north east of Italy. . Fun fact: Sicilys cuisine is heavily influenced by North African ingredients. Orecchiette with Pistachio Pesto, Pistachio Crumb & Parmigiano Reggiano Compare prices for this wine, at 17,000+ online wine stores. Moscato dAsti is a semi-sweet, low alcohol sparklingwine. Here are wine matches for the three most popular pasta dishes, which can also be used for most other dishes made with either red meat, a white sauce or a tomato-based sauce. This allows a wine match with medium bodied red wines, such as Pinot Nero from the Alto-Adige, or Dolcetto and Barbera from Piedmont. Yes again! These wines have had DOC status since 1974 and DOCG since 1998. Drizzle the dish with a little olive oil and a side of focaccia, which just so happens to also hail from Liguria. Warning: Do not read this hungry. . She holds a California Wine Appellation Specialist certificate from the San Francisco wine school and a Bar Smarts mixology certificate and bartends for charitable events.

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