Longhi's Ko Olina: Fantastic meal - See 667 traveler reviews, 283 candid photos, and great deals for Honolulu, HI, at Tripadvisor. Daily 11:30 am2:00 pm Island Ahi, Japanese Hamachi, Tako, NZ King Salmon, Kona Kampachi, Tempura Shrimp & Spicy Tuna Maki, Blackened Island Ahi, Mongolian BBQ Baby Back Ribs, Chinatown Chicken Spring Rolls, Misoyaki Island Fish, Cream Cheese, Togarashi Burre Blanc, Dry Lands Micro Cilantro, Black Bean Dragon Sauce, Baby Ribs, Chicken Spring Rolls, Blackened Ahi, Shrimp Tempura & Spicy Ahi Maki, Spicy Sesame Butter Sauce, Hamakua Macadamia Nuts, Organic Shaved Vegetables, Aloha Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Naked Cow Feta Cheese, West Side Organic Shaved Vegetables, Charred Miso, Feta Cheese, Spiced Kunia Tomato Vinaigrette, Seared Foie Gras Canap, Prosciutto Crostini & Fresh Cranberry Jam, Rillette of Duck, Cigar Pastry, Young Ginger, Shiitake Mushrooms, Root Vegetables, Preserved Persimmons, Fresh Blueberry Gastric, Tahitian Vanilla Anglase, Lappert's Candy Cane & Oreo Ice Cream, Please allow 25 minutes preparation time for the following desserts, Raspberry Coulis, Lappert's Vanilla Ice Cream, Warm Foster's Sauce & Lappert's Vanilla Ice Cream, Hawaiian Pineapple, Lychee, Lemon Basil, Mango, Strawberry, Bailey's, Tuaca with a large splash of Coffee, Absolute Vanilla Vodka, Kahlua, Bailey's & Espresso, The liquid version of our original souffle. Ama Ama Restaurant, Kapolei: Consulta 1.380 opiniones sobre Ama Ama Restaurant con puntuacin 4 de 5 y clasificado en Tripadvisor N.7 de 138 restaurantes en Kapolei. Super food, great team for service, wonderful night! I was able to call and make reservations in advance. Roy's Restaurant is rated accordingly in the following categories by Tripadvisor travelers: 92-1220 Aliinui Dr Koolina Resort, Kapolei, Oahu, HI 96707-4296. We all got the 3 course menu. Black fruit and eucalyptus on the nose, fig and blueberry palate, long finish, Fresh A.F., Nero D'avola/Zibibbo Riverland (AUS) 2018, Fresh and zippy with succulent fruit, blended with a blanc varietal resulting in smashability, Dark and luxurious, aromas of black fruit and cocoa, dark berry palate with supple tannin. Would definitely return.More. Both dishes were delicious and in generous portions. Where to Stay (Beachfront Resorts): Exceeded my expectations! Valid in the main dining room at participating Roys locations only; excludes Hawaii, Guam, Pebble Beach and Japan. Support your local restaurants with Grubhub! Ohana is Hawaiian for family. Great food, great service and great view of golf course and mountain. Roy's Ko Olina Menu Info. Domaine Huet, Le Haut-Lieu Demi-Sec Vouvray (FR) 2009, Apple blossom bouquet, creamy apricots, succulent tropical fruit finish, Dr. Konstantin Frank, Dry Riesling, Finger Lakes (NY) 2019, A wonderful mlange of green apple, lime, white stone fruit and acidity, Kettmeir, Mller Thurgau, Alto Adige Sdtirol D.O.C. We did not enjoy as much as we had hoped. Don't mind paying when the food is good.We could not get over the size of the kids meals. of each: Butterfish | Blackened Ahi | Hibachi Salmon | Furikake Rice, Szechuan Baby Back Ribs - $5 (with entree purchase). Vanilla Bean Ice Cream, Graham Cracker Crust Whipped Cream Crme Anglaise, Guava Sauce Toasted Coconut Vanilla Ice Cream. Thank you Roys for an amazing experience. You can get great food from the deli and buy all of your gifts too! Would definitely return. Enjoy celebrating our special days here. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Offer expires 180 days from date of issue. Along with Roy's classic items, our guests can enjoy a vast selection of our chef's innovative creations using the freshest local ingredients available. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. That is only complaint. Fabulous meal! Well definitely be back again. Great food and incredible view of Lagoon and night sky with Venus and Jupiter out. Still, this is Hawaii so they can probably get away with having a casual 5-star restaurant. Lee says that due to pandemic-related regulations, reservations fill up quickly, so its best to book at least a week in advance. My husband likes to order the prix fix meal. *The State of Hawaii requires us to make a disclosure on our menu that states consuming raw or under cooked meats, shellfish, seafood, eggs and Poultry, could lead to foodborne illness. Thank you Ty! Please click below to restart the reservation process. Wine Pairings: Di Cello, Moscato d' Asti, IT, 2oz. It is a bit pricey when you do the exchangerate but a nice treat out. Aloha! No candles, bad lighting, carpets. Great meal, friendly staff. Hours. Wine Pairings: La Follette, Chardonnay, CA, 4oz. Better option than Ama Ama, after doing both. 11:30 am- 2 pm Daily . The waiters are very attentive but not obtrusive. The food was incredible, the atmosphere was nice, but the service was awful. Birthday celebration for my wife. Clientele has degraded noticeably and some sort of dress code should be suggested. Would definitely recommend a meal here. A total mess. Shoes sandals? Sign in. It actually kept our business afloat during total lockdown," Lee. The others was tough. This is a 5 star restaurant that we would try again just because of the wait staff. (IT) 2019, Citrus and mineral notes make this Sicilian blanc a dream pairing for Roy's style, Albert Bichot, Domaine Long-Depaquit, Chablis (FR) 2018, Dried pear, almonds, white flowers and flint. I tried the short rib which was excellent. I have a dinner reservation & was wondering what is the required dress code for both men & ladies. Balanced fruit and acidity with delicate tannins, Aromas of blackberry, pomegranate mirrored by similar palate with a hint of raspberry, Williams Selyem, Russian River Valley (CA) 2020, Aromas of dried rose petals and ripe red fruit, luscious palate with a hint of earth and oak, Chteau 'Assas Rserve, Syrah/Grenache, AOP Languedoc Grs de Montpellier (FR) 2016, Incredible well balanced fruit, subtle richness and elegant, Cirillo, 1850, Grenache, Barossa Valley (AUS) 2010, Ripe red fruit and medium body, derives from one of the worlds oldest vineyards, Domaine de Malavielle, "Alliance" AOP Terasses du Larzac (FR) 2016, Plum, cacao, sweet spice, elegant structure and balanced tannins, Domaine le Sang des Cailloux, Vacqueyras (FR) 2015, Intense, savory palate, black fruits and smoky nuances, Lionel Faury, Syrah, Saint Joseph (FR) 2018, Dark, spicy red fruit with hints of lavender and dried herbs. This is the version of our website addressed to speakers of English in the United States. Of course, the chocolate souffle was delicious. Daily 5:00 pm8:00 pm, https://www.royyamaguchi.com/roys-ko-olina, AMEX, Diners Club, Discover, JCB, MasterCard, Visa. Seems that anyonecan use. Along with Roy's classic items, our guests can enjoy a vast selection of our Chef's innovative creations using the freshest local ingredients available. It actually kept our business afloat during total lockdown, Lee explains. Rib lovers wanted! Great experience, Our server (Steven) was very friendly and attentive. 5 reviews 12 . Has the seafood treasures for dinner and loved all of it. Silky texture and long finish, Molly Dooker, The Boxer Shiraz, McLaren Vale (AUS) 2019, Big ripe, dark fruit, backed with elegant, grippy tannins and harmonious oak, Piedrsassi, Bien Nacido Vineyard, Santa Maria Valley (CA) 2019, Savory, balanced layers of black plum, peppercorn and earth, also exhibits grippy tannins, Pierre Gonon, St. Joseph Ardche (FR) 2016, Concentrated dark fruits, coffee, pepper and a touch of smoke, Tour du Roc, Grenache/Syrah, AOP Pic Saint Loup (FR) 2018, Incredibly well balanced fruit, subtle richness and elegant, stainless steel, Aldo Conterno, "Cicala" Barolo, D.O.C.G (IT) 2017, Powerful and energetic red fruit, backed by a long, earthy finish, Bibbiano, Chianti Classico, D.O.C.G. We really enjoyed out meal at Roy's. Enter an address. Great recommendations for dinner. $50 minimum spend required. Whatever the occasion, Roy's Ko Olina is the perfect place for your next event. To order tasty chocolate souffls, pecan pie and fruitcake is a truly good idea. They did comp the third meal. RP 100 pt, David Arthur, Meritaggio Napa Valley (CA) 2014, Rustic, red berries, plums, black pepper and a savory finish, Edi Simcic, Duet Lex Goriska Brda, Slovenia (SL) 2019, Exotic and rare blend. Spicy Ahi Maki, Shrimp Tempura, Blackened Ahi, Mongolian Ribs, Chinatown Chicken Springs Rolls, Spicy Sesame Butter Sauce, Hamakua Macadamia Nuts, Cabernet Poached Fuji Apple, Toasted Baguette, Local Honey Butter, Garlic Sweet Chili Soy Beans (Served Hot), Choice of: Sesame Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Kahumana Organic Baby Red Russian Kale Caesar Style Salad, Blackened Ahi, Confit Bacon, Buttery Croutons, Apple Wood Smoked Bacon, Buttered Brioche Bun, Cheddar Cheese, Apple Wood Smoked Bacon, Kamuela Tomato, Lettuce, Mochi Crusted Aloun Farms Kabocha, Black Current Tapenade, Spicy Thai Chili, *Macadamia Nut Crusted Island Fish of the Day, Pan Roasted Red Bliss Potato, Kona Lobster Essence, Kalbi, Crispy Wings, Yaki Style Salmon, Pickled Vegetables, Furikake Rice, Ham, Turkey, Bacon, Cheddar, Avocado, Panini, Garlic French Fries, Aloun Farms Corn on Cob, Baked Beans, Mochiko Corn Bread, Paniolo BBQ, Whipped Potatoes, Garden Vegetables, Buttery Cabernet Sauce, Spanish Chorizo & Saffron Arborio, Clams, Shrimp, Cold Water Lobster, Not all ingredients are listed on the menu. Cherry blossom . Beautiful pieces of shrimp, clam, chorizo and chicken lay in a plump bed of aromatic saffron rice simmered in a house-made chicken and clam broth. ", 92-101 Mauloa Pl (at Marriott's Ko Olina Beach Club), "The fish sandwich (Mahi Mahi) is fantastic! Chef Darryl Shinogi, whos been with Roys Ko Olina for 14 years, says that his tastes are varied, which may have influenced the expansive menu. Lunch Appetizers $ 35 *Roy's Canoe Two. Food friendly acidity, Penner-Ash Wine Cellars, Willamette (OR) 2018, Impressive ripe, dense dark cherries with fig mid palate, Bright red fruit like strawberry and cherry, underlying oak, velvet finish, Rich and flavorful, aromas of cherry and herbs, rich strawberry with lengthy finish, Black forest berries and dried herb, textural tannins, Sea Smoke, "Ten" Santa Rita Hills (CA) 2019, Stunningly complex, luscious pomegranate and earthy with long fruit finish, Sens3s, "MCM88" Russian River Valley (CA) 2018, Delicious cult wine available in three states. Everything was excellent. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Made reservations here day of and our family of 5 walked over to Roy's. Open since 2004, Roy's Ko Olina is located on the beautiful West Side of the island. Make the most of your Hawaii vacation with the Ko Olina Resort App. ROY'S KO OLINA - 4324 Photos & 1846 Reviews - Asian Fusion - 92-1220 Aliinui Dr, Kapolei, HI - Restaurant Reviews - Phone Number - Menu - Yelp Roy's Ko Olina 1847 reviews Claimed $$$ Asian Fusion, Seafood, Hawaiian Closed 11:30 AM - 8:00 PM See 4340 photos Longhi's - Kapolei Aloha Poke Mina's Fish House Ka'aha'aina Cafe Moani Island Bistro & Bar Join now and well send you an email for $25 off your next visit. Yes, you can make a reservation by picking a date, time, and party size. Culinary pioneer Roy Yamaguchi created Hawaiian fusion cuisine at his original Roy's Restaurant in Hawaii Kai in 1988. Two of us ordered the price fixe and were surprised once again at the generous servings of their top sellers. Today, our menu honors our heritage with many of Roys original dishes served along side new, seasonal and locally influenced items. $31.00 Hawaii Kai Style Crispy Crab Cakes. Open daily for lunch Aloha Hour, and dinner, we offer inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th Hole of the Ko Olina Golf Course. Conveniently proximity to Ko'Olina 18 hole Golf Club, walking paths, Roy's Restaurant and other restaurants, Thai Issan Massage, Four Seasons Resort, and Ko'Olina Marina. Waiter didnt check on us until we finished. Are you sure you want to delete this question? We work with outside vendors to provide equipment and service. :-). Roy's Ko Olina is rated 4.6 stars by 4699 OpenTable diners. Roys Ko Olina also offers a robust takeout service. Please allow 25 minutes preparation for the following, Caramel Sauce | Lappert's Vanilla Ice Cream. FIRST COURSE. Souffl was decadent but a little too much for me, I would choose the pineapple cake if I had to, it was so good. A total mess. Below is a sampling of some of Roys signature dishes. Simon, our server was EXCEPTIONAL and made this a phenomenal dining experience! Grapefruit, white peach and silky finish, Cool climate Napa Chardonnay, aromas of floral vanilla spice cake, satin texture, Kistler Vineyards, Les Noisetiers Sonoma Coast (CA) 2019, Layers of richness with stone fruits and tropical notes, Knock on Wood, Willamette Valley (OR) 2015, Delicious honeydew melon with waves of minerality, stainless steel, an ode to Burgundy, Lavinea Winery, Elton Vineyard Eola-Amity Hills (OR) 2014, Intense concentration of pear, lemon, flowers and a touch of minerality, Pineapple and banana, food friendly and crisp on the palate, Prosper Maufoux, Hautes-Ctes De Nuits, Bourgogne (FR) 2019, Bright and delicious, medium bodied, mineral notes and yellow fruit give it depth and character, Baked apple, vanilla and pineapple best describe this gem, Rombauer Vineyards, Napa Valley (CA) 2020, Peach and lemon with creamy mouthfeel and lingering finish, classic Napa Valley, Crushed rock aroma, crisp green apple and medium bodied, long finish, Boen, Monterey, Sonoma, Santa Barbara (CA) 2018, Bold and full bodied, deep ripe cherry and berry flavors with lvish baking spice accents, Lush mouthfeel, medium bodied, textured creamy red fruit palate that lasts and lasts, Cherries with a hint of smoke on nose, good fruit, some tannic grip, mineral and acidity to balance, Dark cherry aroma, intense black plum, smoked nuts, brisk acidity, mineral complexity, Goldeneye by Duckhorn Wine Company, Anderson Valley (CA) 2018, Beautiful blend of cherry, dark plum with a touch of forest floor in the background, Henri Boillot, Clos Vougeot Grand Cru (FR) 2013, Healthy flavors of cherry, blackberry and a hint of licorice, Hirsch Vineyards, Fort-Ross-Seaview, Sonoma Coast (CA) 2019, Ripe red fruit, medium to full bodied, greatacidity with substantial tannins, Aromas of red berries and sandalwood, bright red fruit and acidity on palate, long finish, Ken Wright Cellars, "Shea Vineyard" Willamette Valley (OR) 2016 Magnum, Luscious blend of red fruits with a touch of minerality in the backdrop, great for families, Kerr Cellars, "Manzanita Vineyard" Sonoma (CA)2018, A true gem of this delicate varietal. Not valid on major holidays. Search. 1879 reviews of Roy's Ko Olina "Although I am giving Roy's Ko 'Olina a 5-star for the food, service and the whole experience, the ambience and setting was definitely WAY too casual to garner them the complete package. With calm breezesandmesmerizingsunsets, the Roys experience is the perfect Its not appropriate for a restaurant of this caliber to allow unattended children to run wild throughout the restaurant. rate but a nice treat out. I don't think, Sharlyn M. said: GREAT PLACE to satisfy your seafood cravings! VIEW LOCAL MENUS APPETIZERS Maui Wowie Salad Shrimp - Feta - Butter Leaf Lettuce - Avocado - Caper Lime Vinaigrette Big Eye Tuna Poke Avocado - Inamona Jus - Wonton Chips Szechuan Spiced Pork Ribs Smoked and Glazed in Roy's Original Mongolian Sauce Open daily for lunch, Aloha Hour, and dinner, inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th hole of the Ko Olina Golf Course is available. Both dishes had dense accompanying sauces. The food and service here was great! 41, Colombia Valley (WA) 2017, Dark raspberry and anise aromas, broad textured flavors, cranberry acidity, serious finish, Intense aromas of ripe plum, mid palate of black stone fruit with balanced finish, Aaron & Claire Pott and daughters, Napa Valley (CA) 2018, Blackberries, forest floor, medium bodied and enough grip to stand up to any hearty dish, Currants, elderberry, forest floor and dried herbs, background acidity, beautiful finish, This South African gem is big and bold. I had very high expectations and they certainly were exceeded! Dine with us and enjoy your meal outdoors . Opening in 2004 within the exclusive Ko Olina Resort, Roy's is surrounded by luxury residences, visitor accommodations and the Ko Olina Golf Club. *The State of Hawaii requires us to make a disclosure on our menu that states consuming raw or under cooked meats, shellfish, seafood, eggs and Poultry, could lead to foodborne illness. With limited nights on the island, I would most likely go elsewhere for a special evening. A minor snafu with the drinks was rectified with a comped round which was very appreciated. Roy's Ko Olina . Dinner (IT) 2019, Vibrant cherry, raspberry, cranberry with hints of eaucalyptus, smooth tannins and firm finish, Ciacci Piccolomini dAragona, Brunello di Montalcino, D.O.C.G. Delicious! We are not ones to ever complain about our meals but this was an exception. If youre looking to reserve for the Justin Wine Dinner, please call your nearest location. Reported to staff.More, Celebrated anniversary. We saved the best for last.. our last night of vacation. One $25 Off offer applied per table, per visit, per check. The club salad was a little skimpy when I ordered it for lunch and had a skimpy portion of tuna on it. I am interested in: (check all that apply). Live music also wonderful; however our table was too close and we were not able to carry on a conversation. When you join our Ohana Club, youll be among the first to hear about exciting and exclusive Roys events, promotions and special savings. This isnt Dairy Queen. Our server Simons recommendations were spot on. We would definitely eat here again.More, It is a tradition for us to have at least one dinner at Roy's whenever we're in Ko Olina. Roy's Classic Macadamia Nut Crusted Local Fish of the Day & Misoyaki Butterfish $ 51 $ 67 . Good Sauvignon blanc, Mai tai or martinis will make your meal tastier and you'll certainly come back. The Ultimate Paella! Silky, balanced fruit, herb and earth, Expressive red fruit on nose and palate. Fantastic food and wonderful wine list. Still, this is Hawaii so they can probably get away with having a casual 5-star restaurant. They were huge and very well done. Yes, (I was) the skinniest kid with the biggest lunch bag on every field trip, he says. Roy's Ko Olina 1932 reviews Claimed $$$ Asian Fusion, Seafood, Hawaiian Open 11:30 AM - 8:30 PM See hours See all 4527 photos Write a review Add photo Menu Popular dishes View full menu $36.00 Honey Mustard Charred Braised Beef Short Rib 119 Photos 202 Reviews $11.75 Chinatown Chicken Spring Rolls 47 Photos 111 Reviews $16.00 ROY'S KO OLINA LUNCH MENU . If Hawaii Kai is dubbed the crown jewel of the East, then Roy's Ko Olina should be known as the crown jewel of the West. Food was mediocre and over priced, although our server was terrific. I'm not sure what the actual policy is for attire but when my family and I went to dinner one of our guests wore a plain gray tshirt with jeans and sneakers so I'm pretty sure you'll be ok. Outstanding meal. can use. 92-1220 Aliinui Dr Ko Olina Golf Club, Ko Olina, Kapolei, Oahu, HI 96707-4296 This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. The servers are among the most personable weve ever met and the food quality is excellent. Delicious. Nitsume Mango, Alaskan Black Cod Baby Bok Choy Furikake Rice, Gruyere Scalloped Potatoes Szechuan Vegetables Specialties: Internationally Influenced, Hawaii Inspired. Now, theres another feature that sets the restaurant, located off the 18th hole at Ko Olina Golf Club, apart from any other Roys location in Hawaii: Lunch service. Lunch Appetizers $ 35 *Roy's Canoe Two. Important Updates: Roy's Ko Olina: Know Before You Go. Other restrictions may apply. We met a good fried at Roys for lunch. Roys abides by all state and local liquor laws. Lunch time was quiet today - it was raining so few golfers were around. The food was really amazing- the crispy brussels sprouts were SO GOOD and the short rib wasincredibly tender and flavorful. They were great at accommodating a gluten allergy one of our party has. He gave us recommendations and we went with his top choices everything was really good! Blending classic French techniques with the bold, adventurous flavors of the Pacific Rim, he created an entirely new approach to fine dining. Hats off to "The Governor!" Ko Olina Club ($16.50) "Our takeout is stronger than its ever been. Dark fruit, vanilla, herbs, lengthy finish, Decoy by Duckhorn Wine Company, Napa Valley (CA) 2016, Lush raspberry, ripe blueberry, pleasing acidity, long finish with mild baking spices, Dense black fruit, leather and dark chocolate, firm tannins, let this one open up, Diamond Creek, Gravelly Meadow, Calistoga, Napa Valley (CA) 2011, Medium-full body with menthol, cloves, mocha and firm tannins, An overload of elegance, crunchy blackberries, earthy qualities with mineral finish, Concentrated flavors of dried berries, cedar, earth and a long lingering finish, Heritage by Brown Family Vineyards, Columbia Valley (WA) 2019, Sweet herb and cedar on the nose, dark fruit palate, round tannins on finish, A cab of elegance and class. Beautiful pieces of shrimp, clam, chorizo and chicken lay in a plump bed of aromatic saffron rice simmered in a house-made chicken and clam broth. If you arent a fan of truffle oil dont order the mac and cheese as the truffle overpowers the flavor. We started with the Canoe for 2 but they increased it to 3 to suit our party size. Messy to eat but worth the effort. We dined here several times for lunch and once for dinner while staying in Ko Olina. The kids loved their food as well. . We had some great drinks, lots of great food, and I was introduced in the best possible way to Opakapaka. 3 couples out for dinner. Thisplace is tired looking without decoration. Features: 1. Food was delicious! Both dishes had dense accompanying sauces. 5:00pm-7:30pm. Would definitely recommend a meal here.More. Our main meals were a butter fish and two seafood treasures. Roy's Dim Sum Appetizer for Two* $31 Spicy MIso Ahi Maki, Shrimp Tempura, Blackened Island Ahi Mongolian Ribs, Chinatown Chicken Spring Rolls Hawaii Kai Style Crispy Crab Cakes $17 Spicy Sesame Butter Sauce Chinatown Chicken Spring Rolls $12.50 Black Bean Dragon Sauce Wood Smoked Mongolian Spiced Baby Ribs $15 Nalo & Kahumana Mesclun Green Salad We will be back for sure. The mixed apps for two was a good starter and both seafood dishes were very good. The service was one of the best I've had, the restaurant itself was very nice. It was my moms first time to Roy s after years of wanting to eat at the famous restaurant. Very disappointing to receive such poor service at a place like Roy's. Otherwise recommend this restaurant, especially the butterfish. Dont have time to linger? Lunch These formidable reds pair well with food, friends and family. For appetizers we enjoyed the spring rolls and crab cakes. Of the appetizers, the crispy chicken dumpling appetizer and blackened ahi were really good. Order delivery online from Roy's Ko Olina in Kapolei instantly with Seamless! Note: your question will be posted publicly on the Questions & Answers page. Enjoy perfectly cooked egg rolls, kos and butterfish Roy's Ko Olina offers. Is Roy's Ko Olina currently offering delivery or takeout? Opening in 2004 within the exclusive Ko Olina Resort, Roy's is surrounded by luxury residences, visitor accommodations and the Ko Olina Golf Club. Fairly low sweetness. quiet dining. Perfect for Roy's cuisine, Zilliken, Formeister Geltz, Mosel (GR) 2020, Floral nose with a hint of incense, pear notes with a pop of acidity, long finish, Ameztoi Rubentis, Hondarrabi Zuri/Hondarrabi Beltza (SP) 2021, Attractive aroma of citrus menthol, palate of strawberries accompanied by subtle spritz, Arnot-Roberts, Touriga Nacional (CA) 2018, Aromas of white peach and honeydew melon, medium-bodied savory character, Mas de Carrat, AOP Languedoc Saint-Drz (FR) 2019, Attractive strawberry and red current, bright acidity with floral finish, Rose petaland mineral aroma, luscious palate of raspberry and cherry flavors, La Spinetta, IL Rose Di Casanova, Tuscany (IT) 2018, Seductive bouquet, ripe melon and crushed strawberries, wonderfully fresh, Delicate citrus aromas, palate of tangerine nad peach, clean finish, Crisp fruit, light spice, red currant acidity, Sanford, Pino Noir, STA Rita Hills (CA) 2016, Floral on the nose, red fruit and beautiful acidity on the palate, Floral, red fruit and a hint of Rhubarb. Roy's Restaurant 92-1220 Aliinui Dr, Koolina Resort, Kapolei, Oahu, HI 96707-4296 +1 808-676-7697 Website E-mail Improve this listing Ranked #3 of 166 Restaurants in Kapolei 1,677 Reviews Certificate of Excellence Price range: $1 - $20 Cuisines: American More restaurant details Mark S Los Angeles, California 76 56 We would definitely eat here again. In Hawaii for a week, and our dinner at Roy's was by far the most disappointng meal we had. Three Courses | Dine-in Only | +$25 for Wine Pairing, Blackened Ahi | Soy Mustard Butter Sauce | Crispy Chicken Spring Rolls | Black Bean Dragon Sauce, Tender Braised Beef Shortribs | Macadamia Nut Crusted Fresh Island Catch | Mashed Potatoes | Seasonal Vegetables, Spicy Ahi Maki, Shrimp Tempura, Blackened Ahi, Mongolian Ribs, Chinatown Chicken Spring Rolls, Wood Smoked Mongolian Spiced Baby Back Ribs, Choice of: Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Blackened Ahi, Confit Bacon, Jack & Mozzarella Cheese, Kalamata Olives, Croutons, Cabernet Poached Fuji Apple, Toasted Baguette, Local Honey Butter, Crispy Pork Belly, Cheesy Orzo Pasta, Truffle Oil, Island Ahi, Atlantic Salmon, Japan Hamachi, Smoked Sweet Maui Onion Soy, Roasted Garlic Aioli, Roasted Garlic Cream Cheese, Truffle Soy Vinaigrette, Shrimp Tempura, Filet Mignon, Crispy Tempura Flakes, Yama Gobo, Avocado, Firecracker Aioli, Misoyaki Marinated Island Fish, Cream Cheese, Togarashi Beurre Blanc, Ginger Ponzu, Crisp Jalapeno & Cilantro Salad, topped with Fried Onions, Crispy Bonito Flakes, Cured Salmon, Ikura, Sushi Ebi, Island Ahi, Salmon, Jaoan Hamachi, Hasu Lotus Root & Pork Salad, Sweet Ginger Wasabi Sauce, *Macadamia Nut Crusted Local Island Fish of the Day, Red Bliss Potato & House Bacon, Kona Lobster Essence, Wok Fried "Lup Cheong" & Chinese Vegetables, Sizzling Soy, Stewed Root Vegetables, Spicy Soy Mustard, Melted Fennel, King Crab Potato Puree, Truffle Jus, Spanish Chorizo & Saffron Arborio, Shrimp, Clams, Roy's Classic Macadamia Nut Crusted Local Fish of the Day & Misoyaki Butterfish, Garlic Shrimp, Prosciutto Crusted Mahi-mahi, Diver Scallop, Cold Water Lobster, Tapenade, Caper Berries, Roasted Tomatoes, Prosciutto, Cauliflower & Local Feta Puree, Symphony of Roasted Vegetables, Roasted Red Pepper Emulsion, Honey Mustard Charred Braised Beef Short Rib, Caramelized Cipollini Onions, Confit Bacon, Brussels & Cauliflower, Madeira Jus, Confit Marble Potatoes, Garden Vegetables.

What Are Club Seats At Miller Park?, How To Defrost Frozen Peppers In Microwave, Heck Tate Testimony Children's Reaction, Poems About Superstition, Ar9 Bufferless Bolt, Articles R