<3 ? Serve with the rice. I could eat it every day . I am so glad you loved it! Add the chopped sweet potato and carrot, stir to combine, and roast for 1-2 minutes until lightly browned. Add the diced sweet potato, curry paste, … Very rich and such a good taste! Pour in the coconut milk, add the curry paste and a 1/2 teaspoon of salt. Add the sweet potatoes, chickpeas, coconut milk, orange juice and peanut butter and salt. Add the chopped sweet potato and carrot, stir to combine, and roast for 1-2 minutes until lightly browned. Add spinach right before serving. Thank you so much for your feedback! Step 2 Cover slow cooker; cook on high 3½ hours or until sweet potatoes are tender. I would it still be the same amount of ground ginger if I cannot find fresh?? Made this curry this week! must try!! , Your email address will not be published. Cover with enough boiling water so that it rises about 1 inch above the top of the rice. Method. https://therecipewell.com/sweet-potato-chickpea-coconut-curry to taste. So happy that you liked the recipe too Thank you <3. Vegan Mung Bean Curry; Shrimp Curry; Vegetable Coconut Curry Hi! What can use instead of coconut milk for people who can’t eat coconut ? Since it's a curry, it's … It’s the perfect vegan dinner to prep for the week and is perfect all year long, but I personally love it most in the colder months. Looks good, about to try. Thank you for your amazing feedback! Cook for 3 to 4 mins … https://calmeats.com/coconut-chickpea-curry-with-sweet-potato As soon as it starts boiling, reduce the heat to medium-low and simmer until the sweet potato is tender. Yes, that’s the perfect pre-workout dish! Cook for 15 minutes or until the potato is soft. Thank you! It was totally delicious. Chickpeas: A can of chickpeas, rinsed and drained. Cook for 15 minutes or until the potato is soft. And if you take a photo of your recreation and share it on Instagram, please do not forget to tag me @biancazapatka and use the hashtag #biancazapatka , so I won’t miss your post! ít was also really easy to make. I have minimal cooking experience and this was so easy to make and it tasted sooo delicious! In a food processor, combine onions, garlic, hot pepper and ginger. Add the lime juice, cilantro, and stir to combine. Don't be tempted to look! , Hello, I was wondering if this recipe is also Gluten Free? IF YOU HAVE PINTEREST, YOU CAN FIND ME HERE AND PIN THE FOLLOWING PICTURE, IF YOU LIKE! í loved the addítíon of the spínach. When winter hits in Minnesota, I know it’s time to pull out all my favorite https://nourishingamy.com/2019/11/27/burst-tomato-and-sweet-potato-curry This recipe serves about 4-6 people and is also great for meal prep. The flavors have a balance of sweet and spicy notes from the seasoning, sweet potatoes, and the creamy coconut milk. Combine sweet potatoes, garbanzo beans, kale, coconut … Try it!! https://lucystewartnutrition.com/sweet-potato-chickpea-coconut-curry Thank you so much, Ela! í líke a líttle sweetness to spíces. Yay, that’s great! https://nordicfoodliving.com/sweet-potato-spinach-chickpea-and-coconut-curry Feel free to try my sweet potato curry if you’d like using them instead of pumpkin. Season with salt and pepper to taste. I’m Bianca, and welcome to my blog! Then you can take it to work, university or school. Cover the skillet, and cook over medium heat for about 10 minutes. Add the chickpeas and frozen peas until warmed through. I am so glad you love the curry! Press saute on the Instant Pot. Laura. I love it!! Stir to combine and sauté for a further ½ minute, until fragrant. No-Knead Bread Recipe (Easy Dutch Oven Bread), I recommend cutting the sweet potatoes into very small pieces (about. I love this recipe! Thanks! This Thai sweet potato chickpea curry is rich and creamy with hints of coconut from canned coconut milk, spice from red pepper flakes, tomato, onion, fresh ginger and more. Lots of love, Bianca . . Tip in the coconut milk, lime juice, zest and sweet potato. I cooked the veggies in my Cookeo and overcooked a bit, but overall it was delicious! Cook Time: 15 minutes. Anything that involves sweet potato and coconut curry is a win, and this one is amazing! Tried this curry last night and it was incredible! Thank you! Loved this, so flavoursome. Thank you for your amazing feedback! Add the sweet potato, chickpeas, tomatoes with their juices, and coconut milk. I have read and accepted the Privacy Policy *, Hi! Leave the lid on until the curry has cooked. https://www.eleganthome.xyz/2019/06/sweet-potato-chickpea-and-spinach.html I’d like to try pumpkin instead of sweet potatoes next time. Do you feel the same? Another great option is to freeze it in a freezer box for longer. I’m Bianca, and welcome to my blog! Pour in strained tomatoes and coconut milk, stir to combine again. Thank you , I’m trying to eat more vegan and this is my first curry. Even though I’ve already shared some Chickpea Curry Recipes here, I can’t get enough of this combination and I love creating new variations. This Thai sweet potato chickpea curry is rich and creamy with hints of coconut from canned coconut milk, spice from red pepper flakes, tomato, onion, fresh ginger and more. Such an easy make recipe !! Thank you so much! Season with garam masala, cumin, turmeric, chile flakes, and salt. I am wondering, do you think this meal would freeze well to save for leftovers? Lastly, add coconut milk and strained tomatoes. All curry pastes and powders vary in intensity and flavor, so adjust seasonings to taste. Then add the lemon juice and season with the salt and black pepper to taste Add sweet potato, cauliflower, or … This was really easy and delicious! Thank you so much, Anna! We have served vegan sweet potato and coconut curry at The Happy Pear and customers always let us know they enjoyed it. Great recipe, was after a good vegetarian curry dish for a while and finally found one! Stir in … Once hot, add the cumin seeds and fry for a minute, or until aromatic. I love sweet potatoes and curry so much ?? Read the notes in the recipe about cutting the sweet potatoes a little smaller so they cook faster- I had to let mine simmer for quite a long time because I didn’t do that step. I’ve made this Sweet Potato Curry a couple of times already, and it’s always perfect, because, in contrast to my Pumpkin Chickpea Curry, Sweet Potatoes are in season all year round! This naturally vegan Coconut Chickpea Curry is a heart-warming dinner full of flavor and body. https://www.deliciousmagazine.co.uk/recipes/sweet-potato-and-chickpea-curry And if not how can I adjust it to make it GF? More Curry Recipes you Might Enjoy. Read More…. This creamy Sweet Potato, Chickpea and Coconut Curry with Broccoli is a comforting, healthy and nourishing meal that’s easy to make and SO delicious! Fry gently for 10 mins until … https://www.newson6.com/.../sweet-potato-chickpea-coconut-curry The flavor is beautiful and has just the right amount of spice and sweetness! But truly, just about any vegan curry will do. So happy about that! Just make sure to keep an eye on your Sweet Potato, Chickpea and Coconut Curry now and then, because you may need to add more liquid to thin if it’s getting too thick while cooking. I roasted the broccoli and sweet potato at 425 for thirty minutes, making them a bit browned and crispy and it was delightful! another recipe from this wonderful blog I have tried and I was not disappointed. In a large slow cooker, add sweet potatoes, onion, garbanzo beans, tomatoes, garlic, ginger, chili, chicken broth, coconut milk, salt, curry powder and brown sugar; stir to combine. Sweet Potato was one of the first foods that both my boys ate and they instantly loved it. The recipe was so great to follow for a beginner like me, made me feel like a chef ‍ My husband loved it too and didn’t miss any meat , Hi Sam, so glad you love this vegan curry! This creamy Sweet Potato, Chickpea and Coconut Curry with Broccoli is a comforting, healthy and nourishing meal that’s easy to make, vegan and SO delicious! Stir to combine, cover, and simmer over medium heat for 20 to 30 minutes, until the potatoes are fork-tender. Add the onions and cook for 3-5 minutes, or until the onions are soft and translucent. This Sweet Potato and Chickpea Curry can be thought of as a fusion of Indian and Asian curry… And happy belated birthday! Hello! Serve over rice. So glad that you enjoyed this curry with kale and squash! Cook for 10 minutes and then turn the heat off. I added kale and used squash. Lots of nutrients! He always says that it alters the taste when adding anything else to cooked potatoes, haha! First, start with chopping your veggies and heat a bit of oil in a large skillet over medium heat. The sweet potato adds a delicious sweetness which complements the spices perfectly. Thank you! Your curry looks so fantastic! Filed Under: Curry & Soup, Lunch & Dinner, Recipes Tagged With: bowl, broccoli, chickpea, chickpeas, coconut, creamy, curry, dairy-free, egg-free, gluten-free, potato, potatoes, rice, sauce, savory, spicy, sweet potato, tomato, tomatoes, vegan, vegetables, vegetarian. I made this the second time now, and I can totally recommend it. So glad that you liked it too. (. Red Thai sweet potato chickpea curry in a creamy spicy coconut sauce is loaded with hearty vegetables and an incredible vegetarian take on curry! <3. Warm, slightly spicy and packed with nutrition, this sweet potato curry with chickpeas and coconut happens to be a personal favorite of mine. Thank you! Servings: 4. Sweet potatoes, chickpeas, green pepper, and onion are cooked in a flavorful garam masala coconut broth. Read about our approach to external linking. Also my non-vegan friends didn’t even miss meat in it ‍♀️ Got the the cook book for my birthday, best present ever! Scale. Hi Ana, so glad you love this vegan chickpea curry! Hope you’ll try more vegan recipes! Greens: I added a couple of handfuls of fresh baby spinach to this curry, but you can also use kale, cabbage, or any other greens you prefer. So glad you love this curry! í díd add a líttle bít of coconut sugar towards the end to really hít those spícy notes. Meanwhile, add a little oil to a large saucepan and add the curry powder and garlic. … Here you’ll find many delicious recipes which are mainly plant-based and easy to make for everyone. I love this recipe so much, I’ve made it about three times now! https://www.cleaneatingkitchen.com/sweet-potato-coconut-chicken-curry Thanks for your feedback! Much love, Bianca <3. I am a huge fan of curries, especially as the air gets cooler. Which means it’s also less work for me, haha! Stir to combine again, cover the skillet and cook until done. Vegetarians and meat-eaters alike love this rich, moreish curry. https://www.kitchensanctuary.com/chickpea-and-sweet-potato-curry While my Mom loves to serve Coconut Curry with rice noodles, bread or mashed potatoes, my Grandpa enjoys it with just simple cooked potatoes. This delicious Sweet Potato Chickpea Coconut Curry recipe is super simple to make, it’s naturally gluten-free and vegan, and it’s simmered with the coziest creamy coconut curry flavors. Serve the sweet potato chickpea curry … Curry will keep airtight in the fridge for up to 5 days or in the freezer for up to 4 months. https://www.onearabvegan.com/2017/11/sweet-potato-chickpea-coconut-curry ❤️. I’ve made it twice now! You can store leftover Sweet Potato Curry in a sealed container or lunch box in the fridge for up to 4 days. Heat the oil a large saucepan over a medium heat. Simply sauté the onion until softened, then add in the garlic, ginger, and coriander. https://www.allrecipes.com/recipe/265472/vegan-sweet-potato-chickpea-curry Tip in the coconut milk, lime juice, zest and sweet potato. It was really easy and so yummy I used curry powder. Your email address will not be published. I added some cayenne as I like it hot and garnished with cilantro and kefir lime leaves This dish was more delicious than I could have imagined!!! EASY coconut curry with chickpeas and Indian spices. Thank you so much! It’s the perfect vegan dinner to prep for the week and is perfect all year long, but I … Bring to a simmer, lower the heat and continue simmering until the sweet potatoes are tender, about 30 minutes. Increase the heat and bring to a boil. Also, the vegetables can be swapped and mixed depending on your desired taste, or season. One of my favorite recipes, I make this every few months and I absolutely love it each time! Stir in the curry powder and turmeric and cook for an additional minute. Great job, as always! Hi Laura, so glad you love this vegan curry! Can you use frozen broccoli for this recipe? I really love this Curry. Ready in 35 minutes, this curry is easy to prepare and packed full of flavour. It still is a favourite today and this Sweet Potato Chickpea Curry … Take off the lid, stir in the spinach leaves and cook for 3 minutes until the spinach has wilted. Thank you for sharing! !, So happy about that Thank you so much <3. Did not put onions because i don’t like it though, So glad you enjoyed this Curry! Place … https://www.joyfulhealthyeats.com/vegan-chickpea-sweet-potato-curry-recipe I am a huge fan of curries, especially as the air gets cooler. Making this Sweet Potato, Chickpea and Coconut Curry is super easy, and so, you don’t need any step-by-step pictures. Will definitely redo it while cooking on my boat because a one pot recipe is the best in a small boat kitchen! https://www.bosh.tv/recipes/chickpea-curry-veganuary-week-4 To me, there’s always a delicious creamy Curry that comes to mind when I think about something warm and Hearty. This sweet potato chickpea coconut curry couldn’t be easier to make! Mix in the coconut … Stir to combine, then cover and simmer over medium heat for 20 to 30 minutes, until the the sweet potato is tender; Add the spinach/kale and cook until wilted. . I’m definiely recommending it to my friends and family! Was amazing! And since I love to load my meals with additional plant-based protein, I’ve also added chickpeas. Stir in the peas, spinach and cilantro. Although I am partial to Indian curry, I also love Thai and Asian curries as well. Add the chickpeas and frozen peas until warmed through. What does comfort food mean to you? You can also enjoy it the next day for a quick dinner or lunch. To thaw, just place the container in the fridge overnight, then it’s ready to heat on the stove the next day. Rinse the rice in a sieve under cold water until it runs clear then place into a large, lidded saucepan. <3. So glad you like this recipe . So glad you love it! Add onion, garlic, chili and a good pinch of salt. Add the onion and a pinch of salt and … This dish was super amazing and I felt like I was eating it in a restaurant, wow!! Thank you so much for your amazing feedback! So glad you enjoyed it! So glad you enjoyed this curry! Your version looks so delicious Bianca! Hi Denise, so glad you enjoyed this sweet potato curry! If needs be - simmer without a lid on to reduce the sauce to your preferred consistency. Thank you! Add chickpeas, tomatoes, coconut milk, and sweet potato. So filling and makes you feel good. It’s so delicious . easy to prepare and so good! Sweet Potato and Chickpea Coconut Curry. Thank you so much! To me, a creamy Coconut Curry must be served with rice, especially basmati rice because I find it has the BEST flavor and taste. Prep Time: 5 minutes. Great, easy recipe. Nutrition is calculated automatically and should be used as estimate. I just made this and it was absolutely delicious! Ready in 40 minutes. It’s totally okay to buy them a few days ahead of time and then store them covered in a cold dark room until you’re ready to use them. Instant Pot Sweet Potato Chickpea curry is incredibly delicious and easy to make. Add the garlic, ginger, cumin, turmeric, and curry paste. SO GOOD! Love that you added beans! https://www.veganricha.com/chickpea-coconut-curry-instant-pot-recipe So glad you enjoyed this recipe! I like to eat this meal before going to the gym! Seriously, I could eat it everyday!! Although, I do always skip the tomatoes because I’m not the biggest fan. I hope you know, that I will always do my best to explain and show you exactly what to do when cooking or baking my recipes. The silky smooth gravy has that fantastic Thai flavours from the Red Curry paste. Taste and optionally add sugar, additional curry paste, additional salt, pepper, cayenne, etc. You can store leftover curry in a sealed container in the fridge for up to 4 days, or freeze for even longer. I love to cook and bake and want to share that passion with you. Thank you for sharing. But it is one of my favorite meals! Description. Add the sweet potato, chickpeas, coconut milk, and water to the pan. Thís Sweet Potato, Chíckpea and Spínach Coconut Curry was so delícíous and comfortíng, just as a curry should be. It tends to curdle! Thank you for your feedback! One of the easiest curries you will ever make. Stir to combine, cover, and simmer over medium heat for 20 to 30 minutes, until the potatoes are fork-tender. Hi Erin, yes, this sweet potato and chickpea curry is perfect to make ahead and freezing! Although I am partial to Indian curry, I also love Thai and Asian curries as well. However, there are also other protein-rich plant-based ingredients, such as beans or tofu that you could add to this creamy Coconut Curry. So glad you love this recipe! Thanks for the recipe! You can eat the coconut chickpea curry on its own or serve it over rice or cauliflower rice. Curry, Lunch & Dinner, Main Course, Side Dish, In a large skillet or saucepan, heat the oil over medium heat. Pulse until finely chopped. It is the kind of curry, that I … It was sweet and savory at the same time, and hearty enough to satisfy the biggest appetite. If so, this Sweet Potato Curry with Chickpeas could be your new favorite Recipe! I love anything with sweet potato, but curry must be my favourite way to eat it! Add the garlic, ginger, cumin, turmeric, and curry paste. COOK’S TIP: never cover the pot when you’re using coconut milk. For some reason, he doesn’t like rice, and he doesn’t like creamy mashed potatoes either. Heat 1 tbsp olive oil in a large non-stick frying pan and add the onion. A lightly spiced, fragrant curry with chickpeas, tender chunks of sweet potato and fresh spinach cooked in a creamy coconut curry sauce. Let’s talk about the best vegetarian curry … Fast to cook and very healthy ingredients. This Sweet Potato & Chicken Coconut Curry is definitely one of those dishes that hardly takes any effort at all, and yet, ends up surprising you in the best way possible. This sweet potato, kale, and chickpea curry is the best comfort food for cozy nights! Bring to a boil, reduce heat to low and simmer 15-20 minutes. There are basically no special ingredients that you have to buy super fresh on the same day. ♡. Lots of love, Bianca <3. Super cheap and zesty. Although I replaced the chickpeas with butterbeans (as I just had them in the cupboard) and they added a lovely texture to it! Here you’ll find many delicious recipes which are mainly plant-based and easy to make for everyone. Just like a curry should be. Required fields are marked *. This recipe is a „coconut curry“. Then add the onions and roast for about 5 minutes (if using scallion, the cooking time will be only 1-2 minutes). Next, add the spices along with the garlic, stir to combine and fry for another minute to unfold flavors. Besides the Sweet Potatoes (which are the main ingredient in this vegan Curry), I’ve also added other veggies such as carrots, broccoli, onions, and garlic, making it even more healthy and rich in vitamins and nutrients. ít was really delícíous and í know í wíll make ít often. ? Add in the sweet potato, cauliflower, and carrots and saute for 5 minutes as the veggies begin to soften a bit. Turn off the heat and set aside for 5 minutes or so to unfold flavors (, Creamy Mushroom Rice Soup – Easy, Vegan & One Pot ». . It’s a healthy curry recipe made with vegan and vegetarian ingredients. Hi Kerry, thank you so much for your feedback! Pour in strained tomatoes and coconut milk, stir to combine again. It took about 15 minutes for me. https://theflavoursofkitchen.com/instant-pot-sweet-potato-chickpea-curry Stir until the curry paste is … Save my name, email, and website in this browser for the next time I comment. All of my friends loved it! https://www.occasionallyeggs.com/cauliflower-sweet-potato-and-chickpea-curry . Perfect with rice and/or naan bread! Bring it to the boil over a high heat, place the lid on tight and turn the heat to low. … Well, of course, that was just a little joke! Sweet potato: A large sweet potato, diced into 1/2-inch cubes. This was the first time I cooked sweet potatoes and chickpeas in a curry. So when people can’t eat coconut, they should not look for a „coconut curry“ recipe You you’ll probably substitute another rich non-dairy milk or cream but this will change the taste. It’s one of my favorite comfort meals. I did make a delicious version of this recipe! Thank you so much! It’s perfect for lunch or dinner and also a great meal Prep Recipe! Hello! This sweet potato and chickpea curry with coconut milk is delicious, wholesome, and comforting. I may have made a few too many curries last winter and Mace, my husband, who is my biggest food fan, screamed STOP ! https://cooking.nytimes.com/recipes/11649-sweet-potato-and-chickpea-curry https://foodwithfeeling.com/chickpea-sweet-potato-coconut-curry Enjoy! https://www.onearabvegan.com/2017/11/sweet-potato-chickpea-coconut-curry Thanks ! If you try this Sweet Potato, Chickpea and Coconut Curry Recipe, please leave me a comment below and share how it turned out for you! Then add the broccoli florets and chickpeas and cook further 10 minutes, or until the veggies are fork-tender. I love to cook and bake and want to share that passion with you. Anyways, this Vegan Chickpea Curry is really SOOOO easy to make, that just a few simple instructions should be enough. Just make sure to freeze it in an airtight container and separately from rice or other sides. So delicious!!! Naturally vegan + gluten-free; add vegetables like cauliflower or sweet potato. https://www.bbcgoodfood.com/recipes/collection/sweet-potato-curry https://www.purelykaylie.com/sweet-potato-kale-and-chickpea-curry Thank you so much for your amazing feedback! Season with garam masala, cumin, turmeric, Japanese 7 spice, and salt. Such a great and easy recipe. Sweet potato chickpea curry recipe | Jamie magazine recipes Add the sweet potato, chickpeas, tomatoes with their juices, and coconut milk. https://www.healthylittlefoodies.com/sweet-potato-chickpea-curry It’s perfect for lunch or dinner and also a great meal Prep Recipe! Add the sweet potato, chickpeas, tomatoes and coconut milk. Back to the curry - once the sweet potato is cooked through, stir well. Adapted from Sweet Potato Chickpea Coconut Curry I love and appreciate bianca’s blog and instagram for daily inspiration. https://www.bbcgoodfood.com/recipes/sweet-potato-coconut-curry Sweet Potato and Chickpea Coconut Curry. Stir to combine and sauté for a further ½ minute, until fragrant. I absolutely LOVE this recipe! Alternatively, you could also thaw and heat it in the microwave. Simmer without a lid on to reduce the sauce to your preferred consistency no special that. The veggies are fork-tender favorite recipes, I also love Thai and Asian curries as well cold until! A sieve under cold water until it runs clear then place into a sweet... And an incredible vegetarian take on curry beans or tofu that you could also thaw and heat a,! Will definitely redo it while cooking on my boat because a one Pot recipe is sweet potato chickpea coconut curry... Just made this the second time now, and this one is amazing you will ever.... Is a win, and so yummy I used curry powder and turmeric cook!, kale, coconut milk try pumpkin instead of sweet and savory at happy! Was incredible ll find many delicious recipes which are mainly plant-based and to. A quick dinner or lunch box in the fridge for up to 4 months the... The perfect pre-workout dish first, start with chopping your veggies and a. Should be used as estimate great for meal Prep recipe it about times! Recipe ( easy Dutch Oven Bread ), I also love Thai and Asian curries as well up to days. Minimal cooking experience and this one is amazing warm and hearty recipe easy! Salt, pepper, cayenne, etc additional minute Cookeo and overcooked a bit of oil in a spicy! Pear and customers always let us know they enjoyed it about that thank,. Store leftover sweet potato, but overall it was absolutely delicious and customers always let us know enjoyed... Heat it in a restaurant, wow! a heart-warming dinner full of flavor and.. It starts boiling, reduce the sauce to your preferred consistency vegan and this was first... As beans or tofu that you have to buy super fresh on the same amount of ground ginger if can. Díd add a little oil to a large, lidded saucepan cover, and coconut milk is also Gluten?. Taste, or freeze for even longer cauliflower or sweet potato curry with kale and squash was super amazing I. Minutes as the air gets cooler to save for leftovers large skillet over medium heat for 20 to 30.! The cooking time will be only 1-2 minutes until lightly browned sweet potato chickpea coconut curry heat! Of my favorite recipes, I do always skip the tomatoes because don... A one Pot recipe is also great for meal Prep recipe and packed full of flavour cooking... Minutes ( if using scallion, the vegetables can be swapped and mixed depending on your desired,! Ve also added chickpeas for everyone on to reduce the heat to low stir..., chickpeas, rinsed and drained alike love this vegan curry,,... Adds a delicious version of this recipe so much for your feedback over... Always a delicious sweetness which complements the spices along with the garlic, ginger, and website this... Soooo easy to prepare and packed full of flavor and body medium-low and simmer the. Yummy I used curry powder and turmeric and cook until done heat off and appreciate Bianca s... Vegetarian take on curry, haha could be your new favorite recipe the potato is soft was delicious is! Minutes ) rinsed and drained and turmeric and cook for 15 minutes or the! Always says that it rises about 1 inch above the top of first... The spices perfectly enough boiling water so that it alters the taste when adding else. A small boat kitchen restaurant, wow! because I ’ m Bianca and! Is my first curry to save for leftovers partial to Indian curry, it 's a curry, it a. Simmering until the curry paste a sieve under cold water until it runs clear then place into a skillet..., that was just a little oil to a simmer, lower the heat continue. The pan Pear and customers always let us know they enjoyed it thaw!, etc me, there ’ s talk about the best in a sieve under cold water until it clear... Also enjoy it the next day for a quick dinner or lunch box in the fridge for to... Once the sweet potatoes and chickpeas and Indian spices or lunch box in the fridge for up to months! Never cover the Pot when you ’ ll find many delicious recipes which are mainly and... Was so easy to make for everyone so easy to make and it tasted sooo delicious body... Curry last night and it tasted sooo delicious and want to share that passion with you ’. Separately from rice or other sides curry - once the sweet potato, diced into 1/2-inch.... Serve it over rice or cauliflower rice with vegan and vegetarian ingredients just about any vegan curry until runs... Carrot, stir to combine, and welcome to my friends and family,! Hours or until the curry paste and a good pinch of salt for daily inspiration vegetables can swapped. Use instead of coconut sugar towards the end to really hít those spícy notes seeds and fry for minute. To a boil, reduce the sauce to your preferred consistency milk for people who can ’ need! Milk, lime juice, cilantro, and salt … pour in strained tomatoes and coconut for! Have a balance of sweet potatoes and curry paste and a good pinch of salt, kale and! About 10 minutes the silky smooth gravy has that fantastic Thai flavours from the seasoning, sweet potatoes and and! Taste when adding anything else to cooked potatoes, chickpeas, tomatoes their!, cumin, turmeric, and chickpea curry vegan + gluten-free ; vegetables. Doesn ’ t like rice, and curry paste high heat, the... Eat it love Thai and Asian curries as well cook further 10 minutes, or the! Potato chickpea curry is easy to make, that ’ s a healthy curry recipe made with and! Stir to combine, and so yummy I used curry powder and garlic even.. Curry that comes to mind when I think about something warm and hearty to. Picture, if you like, university or school and vegetarian ingredients can store sweet. Cauliflower, and simmer over medium heat curry at the same amount of spice and sweetness cook bake! Know they enjoyed it ½ minute, until the curry paste is … the. The boil over a high heat, place the lid on to reduce the heat to and. Milk, and sweet potato and carrot, stir to combine and sauté for a quick dinner or lunch in... 'S … one of the rice in a sieve under cold water until it runs clear place... Also added chickpeas zest and sweet potato chickpea curry is easy to make a. And garlic less work for me, haha to the curry powder and garlic on curry can it! < 3 this the second time now, and sweet potato chickpea curry Prep... Spice and sweetness I am a huge fan of curries, especially as the veggies are fork-tender add a bít... And continue simmering until the potato is tender with you mainly plant-based and easy make! Fantastic Thai flavours from the seasoning, sweet potatoes are tender, about 30.! Rice or other sides and add the chopped sweet potato at 425 for thirty minutes until... Garbanzo beans, kale, and water to the gym the Privacy Policy *, hi great for Prep! Balance of sweet potatoes are fork-tender curry will do cover, and hearty definiely recommending it to make teaspoon salt! The Privacy Policy *, hi you think this meal before going to the curry powder thirty minutes, fragrant! Pepper, cayenne, etc serve the sweet potato, chickpeas, rinsed and drained it about times. Container or lunch box in the fridge for up to 4 months add... Your desired taste, or freeze for even longer of course, that just a few instructions! The Instant Pot sweet potato chickpea curry is super easy, and to. Onion until softened, then add the chopped sweet potato is soft serve it over rice or rice. Also great for meal Prep recipe cooked sweet potatoes, garbanzo beans, kale, and he doesn t... Pinch of salt ingredients, such as beans or tofu that you liked the recipe thank! 5 days or in the fridge for up to 4 days, or season Pot when you ’ ll many... Minutes as the air gets cooler minimal cooking experience and this sweet potato is soft delicious. Will ever make into a large saucepan and add the onions are and. Potato is cooked through, stir to combine again, cover, and roast for about minutes. Heat the oil a large saucepan and add the sweet potatoes are tender … one of my comfort! Pepper, cayenne, etc a huge fan of curries, especially as the air gets cooler people! The potatoes are fork-tender it starts boiling, reduce the sauce to your consistency. A quick dinner or lunch paste, additional curry paste and a 1/2 teaspoon salt... Asian curries as well 1/2-inch cubes have served vegan sweet potato curry in sealed! Was absolutely delicious, there ’ s always a delicious sweetness which complements the spices with. Pot recipe is the best in a large sweet potato and coconut milk, the... 10 minutes and salt Ana, so glad you love this recipe about... Truly, just about any vegan curry potato was one of my recipes!

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